Chang Food– is a brand specializing in the production and export of agricultural products in Thailand. We have a cashew-growing area i in the provinces of Nakorn Sri Thamarat, Krabi and Ranong. . The main export products of the company are products from cashew nuts, raw cashew nuts, cashew nut kernels, cashew shell, cashew testa, cashew shell oil, black soldier fly,… We are a supply partner for several customers from Spain, France, Germany, Netherlands, Poland, Greece, Turkey, Russia, Switzerland, USA, Australia, South Africa, UAE, India, Singapore, Japan, and many others. Besides, we also have a team of staff with many years of experience working in large processing factories in Vietnam. Please contact us if you need a premium source of cashew nuts.
Usually, the Cashew harvest season in Thailand starts quite early, around the end of January or February, and ends in May or June depending on weather and planting methods. Cashew trees produce an oval-shaped fruit called the cashew apple with a single nut on the outside. Thailand cashew nuts are harvested when both the forged fruits and kernels are ripening. They can be harvested when the fruits are still in the tree or have dropped on the ground. After harvesting, the pulp is removed and the pip is rinsed with water, then sun-dried for 2-3 days, pre-classified, packed, and preserved in a dry and cool place. A huge supply of raw cashew nuts in the shell, from local cashew farms, packed hygienically under natural conditions by using the latest machines, Ready for Sales.
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