About Us
Chang Food Co., Ltd
Our Company is a Thailand cashew company, Cashew nuts are an important crop in Thailand and grow mainly in the provinces of Nakorn Sri Thamarat, Krabi and Ranong. Each individual nut emanates from the end of a fleshy red fruit. The cashew fruit can be eaten raw and is slightly sour, leaving the mouth feeling dry.. Our companyspecializes in receiving export orders for cashew nuts all over the world. Currently, we have been exporting cashew nuts: W240, W320, WS, WB, LWP, LP, BB …in different quality at different prices, depending on what your needs are. Please contact us, Our Company with+ 18 years of experience in the Thailand cashew industry, we will assist you.
About Thailand Cashew Nuts
Cashews were first introduced into Thailand in 1901. In 1986, The Thai Government had filed cashews under the 6th national economics and social development plan as one of the top coming agricultural export production plants. By 1994, Thailand aims to secure some 20 % of the world cashew trade.
Cashew Nut From Vietnam
– The origin of cashew is based on evidence that strongly indicates Brazil, or at least tropical South America, as the center of origination of the species currently known as Anacardium occidentale. The warm and moist climate conditions found especially in the coastal regions of Northeast Brazil, with air humidity about 70 %, are ideal for cashew growing. The name cashew is in fact derived from the indigenous dialect word “acaju”
Vietnam Cashew Industry
Vietnam Cashew Industry is currently referred to as the “undisputed King of Cashew nuts for exports,” outdoing many Southeast Asian countries, and emerging as the leading producer and exporter of cashew nuts for the last 17 years. One of the most abundant cashew nuts producing area is in the Southern region of Binh Phuoc. In this area, the farmers plant cashew nut trees that are of South American origin.
Type of cashew nuts grade
Vietnam’s Cashew nuts main products are the Whole White Cashews. Percentage of Whole and Broken Grades of Vietnam cashew nuts industry: 80% Whole Kernels, 20% Broken Kernels. The high percentage of whole cashew grades in Vietnam is the result of Shelling by hand (labor-intensive, done by hand).
- Whole Cashew Nut Kernels: 80%
- Broken Cashew Nut Kernels: 20%
The W320 cashew nut kernel is the main product of the Vietnam cashew industry. It has been estimated that about 60 % of cashew nut is consumed in the form of snacks, mostly roasted and salted. The remaining 40 % is instead used in confectionery and bakery products, often as a substitute for peanut and almond. Vietnam W320 Cashews grades are the most popular among cashew kernels and the highest in terms of availability vietnam cashew nuts company.
